Food is an important aspect of many people’ trip experiences. Discovering new cuisines, ingredients, and techniques may be a rewarding experience in and of itself. From Bangkok’s booming street food scene to Tokyo’s Michelin-starred eateries, here are 5 popular foodie destinations to satisfy your wanderlust.

1.Bangkok, Thailand

Among popular foodie destinations, The street food scene in Bangkok is legendary, with vendors offering everything from sweet and spicy papaya salad to crispy hog belly. For foodies, the city’s night markets, like as the famous Chatuchak Weekend Market, are a must-see. Pad Thai, som tam, and mango sticky rice are among the Thai foods available here. Go to the city’s Michelin-starred restaurants, such as Gaggan or Le Du, for a more upmarket dining experience.

2. Tokyo, Japan

Tokyo is a foodie’s delight, offering a diverse choice of traditional and trendy cuisine to try. There’s something for everyone, from sushi and ramen to kaiseki and izakaya. The city has the most Michelin-starred restaurants in the world, including the famed Sukiyabashi Jiro. Go to Tsukiji Fish Market for a fresh seafood breakfast, or explore the city’s izakaya lanes for a night of drinking and dining.

3. Lima, Peru

Peruvian cuisine is one of the world’s biggest food trends right now, and Lima is the place to try it. Several of the world’s best restaurants, such as Central and Maido, are located in the city and focus on employing local ingredients and techniques. The city’s street food scene is certainly worth exploring, with options ranging from ceviche to lomo saltado. Visit the Surquillo Market, where you’ll find everything from fresh food to unnaturalized fruits.

Read: Rendang: An Iconic Indonesian Dish That Requires Patience, Time, and Love to Perfect

4. Paris, France

Paris is a quintessential gastronomic destination, with a diverse choice of traditional and modern French cuisine to sample. The city is a gourmet heaven, with everything from croissants and baguettes to foie gras and escargots. Go to one of the city’s Michelin-starred restaurants, such as Alain Ducasse au Plaza Athénée or Le Jules Verne, for a really decadent experience. Of course, no trip to Paris is complete without a stop at a patisserie for some macarons and eclairs.

5.Oaxaca, Mexico

Oaxaca is a foodie’s dream, with a rich culinary heritage and a thriving street food culture. The city is well-known for its mole sauce, a complex blend of spices, peppers, and chocolate used in a variety of cuisines. Tlayudas (a type of Mexican pizza), chapulines (roasted grasshoppers), and mezcal are also must-tries (a smoky agave spirit). Take a cooking class to learn how to make traditional cuisine from scratch for a more immersive experience.

Conclusion

Eating and travel are two of life’s greatest joys, and discovering new cuisines and flavors can be an adventure in and of itself. Whether you’re a seasoned eater or new to the world of gastronomy, these five destinations will satisfy your foodie wanderlust. From Bangkok’s street food vendors to Paris’ Michelin-starred eateries, there’s a world of culinary delights waiting to be found.